Studies on the Carbon Dioxide Promotion and Ethylene Inhibition of Tuberization in Potato Explants Cultured in Vitro

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Studies on the carbon dioxide promotion and ethylene inhibition of tuberization in potato explants cultured in vitro.

Ethylene inhibited the tuberization of etiolated potato (Solanum tuberosum L. var. Red La Soda) sprout sections cultured in vitro. Carbon dioxide did not overcome the C(2)H(4) inhibition but it was required for normal tuberization. Ethylene totally prevented root formation and development. It inhibited stolon elongation, and caused thickening and diageotropical growth of the stolon. In addition...

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ژورنال

عنوان ژورنال: Plant Physiology

سال: 1976

ISSN: 0032-0889,1532-2548

DOI: 10.1104/pp.57.4.480